Detailed Importance Ratings of Diet Office Management Features

4.01 Able to have menu items selected automatically by the system, based on patient diet
 order, food preferences, allergies and generate patient-specific meal tray tickets for
 those requiring trays. Multiple Choice
     No Answer
                      11
                             (16.2%)
     1 - Not at all
     important
                      4
                             ( 5.9%)
     2 - Slightly important
                      4
                             ( 5.9%)
     3 - Somewhat
     important
                      9
                             (13.2%)
     4 - Important
                      26
                             (38.2%)
     5 - Extremely
     important
                      14
                             (20.6%)
     I don't understand
     this question
                      0
                             ( 0.0%)
 

 4.02 Able to have different eating locations for different meals, dates, cycle days. Multiple
 Choice
     No Answer
                      13
                             (19.1%)
     1 - Not at all
     important
                      14
                             (20.6%)
     2 - Slightly important
                      10
                             (14.7%)
     3 - Somewhat
     important
                      11
                             (16.2%)
     4 - Important
                      14
                             (20.6%)
     5 - Extremely
     important
                      6
                             ( 8.8%)
     I don't understand
     this question
                      0
                             ( 0.0%)
 

 4.03 Able to select those requiring menu cards by ward, patient, eating location, and diet
 texture type. Multiple Choice
     No Answer
                      12
                             (17.6%)
     1 - Not at all
     important
                      11
                             (16.2%)
     2 - Slightly important
                      11
                             (16.2%)
     3 - Somewhat
     important
                      14
                             (20.6%)
     4 - Important
                      16
                             (23.5%)
     5 - Extremely
     important
                      3
                             ( 4.4%)
     I don't understand
     this question
                      1
                             ( 1.5%)
 

 4.04 Able to enter menu ticket sequence for trayline service. Multiple Choice
     No Answer
                      12
                             (17.6%)
     1 - Not at all
     important
                      14
                             (20.6%)
     2 - Slightly important
                      7
                             (10.3%)
     3 - Somewhat
     important
                      17
                             (25.0%)
     4 - Important
                      15
                             (22.1%)
     5 - Extremely
     important
                      3
                             ( 4.4%)
     I don't understand
     this question
                      0
                             ( 0.0%)
 

 4.05 Able to have special alerts on trayline tickets and other service/assessment reports
 (e.g. "plastic cutlery only", "choking risk"). Multiple Choice
     No Answer
                      11
                             (16.2%)
     1 - Not at all
     important
                      9
                             (13.2%)
     2 - Slightly important
                      2
                             ( 2.9%)
     3 - Somewhat
     important
                      13
                             (19.1%)
     4 - Important
                      16
                             (23.5%)
     5 - Extremely
     important
                      17
                             (25.0%)
     I don't understand
     this question
                      0
                             ( 0.0%)
 

 4.06 Able to view/print a tally detailing number of servings required of each menu item
 for tray assembly, buffet service eating locations, and nourishments. Multiple Choice
     No Answer
                      12
                             (17.6%)
     1 - Not at all
     important
                      9
                             (13.2%)
     2 - Slightly important
                      5
                             ( 7.4%)
     3 - Somewhat
     important
                      10
                             (14.7%)
     4 - Important
                      16
                             (23.5%)
     5 - Extremely
     important
                      16
                             (23.5%)
     I don't understand
     this question
                      0
                             ( 0.0%)
 

 4.07 Able to view/print nourishment tallies and/or labels by patient, ward, eating location,
 meal date, meal day, nourishment time, diet type, etc. (Tallies and labels sort in same
 order.) Multiple Choice
     No Answer
                      14
                             (20.6%)
     1 - Not at all
     important
                      9
                             (13.2%)
     2 - Slightly important
                      5
                             ( 7.4%)
     3 - Somewhat
     important
                      9
                             (13.2%)
     4 - Important
                      17
                             (25.0%)
     5 - Extremely
     important
                      14
                             (20.6%)
     I don't understand
     this question
                      0
                             ( 0.0%)
 

 4.08 Able to omit/view/print specific patients, wards, and eating locations for meal and
 nourishment tallies (i.e. you don't have to print or view everything just to get a tally
 related to one particular patient or location). Multiple Choice
     No Answer
                      13
                             (19.1%)
     1 - Not at all
     important
                      8
                             (11.8%)
     2 - Slightly important
                      6
                             ( 8.8%)
     3 - Somewhat
     important
                      14
                             (20.6%)
     4 - Important
                      17
                             (25.0%)
     5 - Extremely
     important
                      10
                             (14.7%)
     I don't understand
     this question
                      0
                             ( 0.0%)