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Food Composition Database Details of Software for the USA

Software Name Government Sponsored or "National" Databases Additional Food Items Additional Nutrients Number of Nutrients Reported
CompEat

USA (USDA) - 6120 foods.

UK. McCance & Widdowson 5th ed. plus all supplements.

UK 6th edition is imminent

Nutrition Systems can convert any database for use in CompEat.

UK MAFF (integrated with UK 5th edition with all supplements to avoid redundancy). No 158
Diet and Weight Analyst (DWA) USDA (S.R.14)

No

No All reported by USDA (S.R. 14)
DietPower (Consultant's Edition) USDA (S.R.12, and parts of S.D. 7 or 8) 2500 foods from 32 of the 100 largest restaurant chains in the USA. No 33
ESHA Food Processor USDA (S.R.14), CNF 2001. Approximately 12000 additional food items.

(Added by carefully combining data from over 1200 scientific nutrient data sources.)

165
Food Intake Analysis System (FIAS) USDA's CSFII 1994-1996, 1998 Survey Nutrient Database.  Later in 2002, USDA's S.R. 15 will be added.

No

No 52 (more nutrients will be available later in 2002 with incorporation of S.R. 15)
Food Smart USDA (S.R.14), CNF 2001. No No 65
FUEL USDA (S.R. released in 1997), CNF 1997.  Later in 2002, USDA S.R. 14 and CNF 2001 will be used by the software.

Medical Version (slated for release by end of 2002) will provide option of supporting additional European and Latin American food databases.

Later in 2002 No 120
LeDiet Originally based on France's CIQUAL database. Food items progressively added from nutrient databases of other countries as the web service is marketed outside France.  Other countries currently include Belgium, Canada, Switzerland (French), UK, USA (Germany to be added by end of 2002).

All nutrients reported by the various national databases.

Nutrition Data System for Research (NDS-R) USDA (S.R.14) Approximately 16000 additional foods including brand names.

(There are virtually no missing values in NDS-R. If an analytic value is not available for a nutrient in a food, the Nutrition Coordinating Center calculates the value based on the nutrient content of other nutrients in the same food or on a product ingredient list, or estimates the value based on the nutrient content of similar foods. A missing nutrient value is allowed only if 1) the value is believed to be negligible, 2) the food is usually eaten in small amounts, 3) it is unknown if the nutrient exists in the food at all, or 4) there is no way to estimate the value because the food is unlike any other.)

126 nutrients, nutrient ratios and food components.
Nutritionist Pro USDA (S.R.14), CNF 2001, CSFII Survey Database, Alaskan foods, Mexfoods database, Malaysian foods database.

UK McCance & Widdowson 5th or 6th edition coming in 2003.

Over 12,000 additional food items. 88
SERVE

All databases are latest editions.

Australia

AUSNUT (over 4500 foods),

NUTTAB (over 1800 foods), and

AUSNUT Special Edition for food labeling (over 4000 foods)

 

New Zealand

Foodfiles database from Crop and Food research (over 3250 foods)

USA

USDA (S.R. 14) with over 6000 foods.

 

No

No

Number of nutrients reported varies by database.

 

Australia

AUSNUT (31 nutrients per food),

NUTTAB (29 nutrients per food), and

AUSNUT Special Edition for food labeling (8 nutrients per food)

 

New Zealand

Foodfiles database from Crop and Food research (54 nutrients per food)

USA

USDA (S.R. 14) with over 80 nutrients per food.

SweetWARE (nutraCoster Professional) USDA (no release version number provided by vendor) 2500 additional foods (many items especially pertinent to bakery industry). No Not reported by vendor.
Tinuviel Nutrition Software UK - latest version supplied by HMSO under licence (5th edition).

USDA - latest version.

Supports addition of up to 8000 additional foods (client-specific data can be preloaded prior to shipment, or user can add later themselves).

Users can edit food composition data if they wish. Additional nutrients can also be supplied by liaison with research groups who own the data.

Up to 125.

 

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